Anuna Enterprises
Indian Handmade Terracotta Vases
Indian Handmade Terracotta Vases
Soak the products in water for 10-12 hours before use to ensure that the pores become moist. For the initial 3-4 dishes, cook items like lentils (dal) or porridge having high water content. Following which it can be used for cooking all types of food items. Keep hot terracotta vessels on a stand rather than directly on a surface until it cools and allow it to regain normal temperature. For cleaning, allow the clay pot to cool after cooking and then soak it for a minute in lukewarm water to loosen bits of food To remove the food items, use hot water and a gentle scrub with salt.
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Details
Regular price
$22.00
Regular price
Sale price
$22.00
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